James Martins
Curating Culinary Experiences • Creating Lasting Memories
Chef Bio
CHEF JAMES Private Chef | Culinary Consultant | Bespoke Dining Experiences With over 18 years of experience in the international hospitality industry, Chef James brings together culinary expertise, creativity, international influences and a genuine passion for creating memorable dining experiences. Based in Goa, his approach to private dining is built around one simple philosophy: exceptional food should feel personal, immersive and unforgettable. his culinary journey transverse across a diverse range of cuisines and hospitality environments, working with Modern Indian, Italian, Mediterranean, European, Mexican and contemporary fusion cuisines. From intimate romantic dinners and private celebrations to gourmet tasting menus, regional Indian feasts and live-fire BBQ experiences, Chef James brings the quality of fine dining together with the warmth of personalised hospitality. Every table has a story. Let’s create yours.📞8856072072 📩 for your next private dining experience.
Menu Examples
Service Packages
SOUTH INDIAN TASTING MENU
An immersive multi-course experience celebrating the bold spices, coastal flavours, seasonal produce and rich culinary traditions of South India — presented with a contemporary private-dining approach.
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From$75.00 per guest
2-20 Guests Capacity